Cheaper than chips menu: 11-8-13

I forgot to add the lemon juice to the second half of the pasta meal last night.
I forgot to take a photo.
It was still delicious, however!

Today:
Breakfast:  beans on toast
Lunch:  pasta (home made, using ordinary flour just to see) with a tomato and vegetable sauce topped with cheese (yum)
Dinner:  I'm splashing out and having a steak.  Yes I am!  With a mushroom and creme fraiche sauce and a side salad.  I have it and it has to be used so I am!  It's certainly NOT cheaper than chips for dinner!  Then yoghurt and pineapple.

I want to make ravioli - any suggestions for a simple filling, please?